Blueberry-lingo berry cupcakes with white chocolate |
Blueberry cupcakes with dark chocolate |
You need:
makes 12-15
2 .... Eggs
4 dl ..... Flours
1 dl ..... Oil
1 dl ..... Sugar
5 tblsp ..... Vanilla yoghurt
1½ tsp ..... Baking powder
1 tsp ...... Vanilla sugar
½ dl ..... Milk or coffee
Cinnamon
* Preheat the oven to 200°C
* Foam eggs with sugar, add oil and foam a bit more
* Add flours where you have mixed the baking powder and vanilla sugar, mix
* Add yoghurt and liquid, add a bit cinnamon and mix until the dough is smooth
* Put the cupcake papers into the cupcake tin and lift one big tablespoonful of dough into each hole. Now add whatever you want to put inside;berries chocolate, fruits...
* Add another spoonful of dough, let there be about 1 cm between the edge of the pie tin and the dough
* Put into oven and bake about 20-30minutes