Rice with Crab

Tastes very good with vegetables and duck meat) 

(for 4)

3½ dl ..... Rice

200g ..... Crabsticks (or crab meat)

½ dl ..... Soy sauce

2 ...... Egg (raw)

* Boil the rice

* Cut the crabsticks to the very small pieces and mix them with boiled rice

* Add soy sauce

* Mix the eggs with rice and let the kettle stay on the stove plate for a few minutes

* Serve

Citrus Kissel

Firstly, once more I have to apologize that writing new recipes takes so long... Because I also have a part time job, I just don't have time to write... Now I have a completely free weekend so I have some time to write something :)

1 l ..... Lemon or orange juice

1 ...... Big orange

1 ...... Big mandarine (or 2 small one)

3 tbsp ..... Potato flour

Sugar as much as you want

* Pour the juice into the kettle and let it boil, add sugar

* Wash, peel off and slice the fruits, add them into juice

* Mix the potato flour with cold water and carefully pour it into the kettle while mixing the juice all the time. When it is poured, remove the kettle from the stove plate immediately

* Let it cool down a bit and serve

Mille-feuille

500 g puff pastry

Créme pàtissiére

250 g sugar

100 g flour

6 egg yolks

2  eggs

1 vanilla pod

1 liter milk 

Cut pastry for 4  same size pieses,roll pastry into thin plate size and bake 200 C until it golden brown

Let it cool down.

Cut vanilla pod in half and put into milk

Heat the milk in boiling point

Mix eggs,yolks and sugar,whip lightly and add flour

Mix mixture good and add little hot milk,whisk same time 

Add eggmixture to the milk and heat the cream while stirring

heat it like 4-5 minutes until it thik

But dont boil 

Whisk cream with electrical mixer and add there 150 g soft butter 

Take baked pastry sheet add cream then put next sheet add again cream and last sheet

on top put little cream and broke last sheet of pastry and put on top

Princess cake

Snickers Cookies

Just because I am a Cookie Monster..

You need:

1..... Snickers

0,8 cups ..... Sugar

1 tsp ..... Vanilla

3 cups ..... Flour

1 cups ..... Real cocoa

100g ..... Butter

1 ..... Egg

½ tsp ..... Baking soda

* Preheat oven to 200 degrees

* Mix together room temperature butter, sugar and egg.

* In another bowl, mix together all the dry ingredients

* Cut the snickers into small pieces

* Mix dry ingredients with butter, sugar and egg, add snickers

* Bake in oven for 10 to 15 minutes

Red Velvet Cake

I've always wanted to try this cake.. So finally I made it with my cousin :D

Just taken out from the oven

With the cream

You need:

2 ½ cups ...... Flour

2 cups ..... Sugar

1 tbsp ..... Cocoa

1 tsp...... Salt

1 tsp ..... Baking soda

2 ..... Eggs

1 ½ cups ..... Oil

1 cup ...... Buttermilk

1 tbsp ..... Vinegar

                                                                       1 tsp ..... Vanilla

2 oz ..... Red food coloring

(for two layer)

For the cream:

8 oz...... Room temperature cream cheese

1 cup ...... Butter (room temperature)

1 tsp ..... Vanilla

6 cups ..... Confectioners sugar

* Preheat the oven to 250 degrees. Grease two cake pans

* Stir eggs, add liquids and mix well with wire whisk. Set the bowl aside

* Mix together dry ingredients. Now add the wet ingredients to the bowl and mix them together.

* Pour the dough into the pans and bake in the oven about 40 minutes. Take them out from the oven and let them cool down. Remove pans.

* Start to make the cream

* Sift sugar

* Beat cream cheese and butter together

* Mix the sugar and vanilla with butter and cream cheese

* Frost the cake

We used this recipe.