Berry pie

Berrypie

Dough:

150g.... butter

4 cup.... flour

1 cup.... sugar

cold watter

Filling:

400g.... cold berries

4tbsp.... starch

2-3tbsp.... sugar

a bit cinnamon

1 kg.... curd

1.... egg

* Mix dough ingredients together and add water. Don't let the dough go too wet.

* Mix fillings ingredients together and add berries.

* Cover pie tin with wax paper.

* Put the dough into tin and pour the filling to the tin.

Oven: 170°C

Time: 60 min - until the pie is ready.