14 March 2014

Cinnamon foam

400g..... Ricotta
200ml ..... Whipped cream
2 tbsp ..... Powdered sugar
1tsp ..... Vanilla sugar
3 tbsp ..... Runny honey + extra for decoration
Cinnamon on your taste
Crushed cookies
Chocolate sticks
Lady finger cookies ( or some other cookies) 

* Firstly whip the ricotta until it is foamy
* Add sugars, honey and cinnamon, mix well
* Whip the cream and spoon it into mixture
* Sprinke crushed cookies into serving bowl, the divide the mixture between each
* Drizzle on some honey and stick in chocolate sticks and a cookie. Let it stay in a fridge for an hour bewfore serving

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