02 August 2011

Wok


for 2:

200g ..... Any kind of  frozen vegetables
½ cup .... Soy sauce
1 ..... Mandarin
1 tbsp ..... Blue cheese
Spices (own choice but don't use salt because the soy sauce is salty!)

* Fry the vegetables with oil or butter
* Wash, peel and cut the mandarin as small pieces as you can and mix it into vegetables
* Add blue cheese and let it melt into vegetables
* Add soy sauce and spices
* Mix well and let it brew under the lid about 5 to 8 minutes
* You can serve it with salad (for ex. 1 tomato, a bit of cucumber -wash and cut- for a sauce use sour cream and spices -salt, pepper- )

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